Chef and restaurant manager by leading and developing the team, ensuring a high standard is throughoutWorking closely with the host/ hostess to ensure guests receive a warm welcome and support them, Establish a close working relationship with the kitchen and liaises with the chef about menu changes and menu presentations, control food and beverage inventory and stock. etc

Opportunity to rent, first - class girls’ accommodation, with boys and girls, at the lowest prices, including all bills and parking space. It is distinguished by a very distinguished location and constant cleaning by the owner. It is close to all services and there are master rooms. For inquiries, please contact and