A general chef of Syrian nationality with more than 18 years’ experience in all specialties of eastern, western, catering and Gulf cuisine. Snacks. Grills. Pastries and baked goods. Seafood. Shawarma. A daily dish. And buffets. Mansaf and Kharif. All kinds of sandwiches. Long experience in the Emirates and the Gulf countries. Kitchen preparation. Staff training. Coast setting. High performance. Pe