I am a Moroccan general chef looking for a job as a general chef or sous chef. 17 years of experience in the field of restaurants and hotels in Saudi Arabia and Morocco. Italian, French, Mexican, Indian. Saudi. Mufatahat. International cooking. Graduate of institutes. Diploma from Hotel Institutes. Food Safety Certificate and HACCP Certificate. I work on quality management, reducing costs

I am a professional and creative pastry chef with a great passion for crafting desserts and preparing distinctive dishes. I have extensive experience in creating and developing a wide range of desserts, focusing on delivering high - quality products while innovating new decoration techniques and unique flavors. You can contact me for creating videos or showcasing my special dishes