Moroccan General Chef Looking for a job as a kitchen chef or su - chef. 17 years of experience in the field of restaurants and hotels. In Morocco and Saudi Arabia. Diploma from hotel institutes. French, Italian, Mexican, oriental cooking. Popular Saudi. International. Holder of the HACAP and food safety certificate. Work on quality management and cost of dishes. Training the team on the basics o

Name/ Hosni Awad Al - Karim/ Sudanese accountant with (4) years’ experience. I worked on the Al - Mutakamel, Al - Fares and Fish program. 5 skills on Excel. Daily tasks/ restrictions, entering invoices, making inventory adjustments to the inventory, posting point sales, daily and monthly reports, raising the value - added tax, managing the work team, and dealing with government platforms