Operation manager for restaurant and catering companies is looking for a job capable of reducing the cost of production, raising quality, planning to increase sales, studying new projects, in terms of cost, budget and setting financial goals, making kitchens lay out and dining halls with their need for labor and equipment in accordance with the highest standards of quality and food safety

I am looking for a factory manager job, my experience is Production plans, ensuring high quality products, monitoring factory KPIs, developing periodic maintenance plans، Raw material management according to sales forecast، Bill of Material Analysis, Working on SAP Business One