Pastry chef with 14 years of experience in 5 - star hotels and opening factories and cafes in Saudi Arabia, training and developing employees and creating a special menu for the place. I have certificates in HACCP and Hygiene and certificates from hotels and cafes that are creative and I always have a passion for development

I am a professional and creative pastry chef, passionate about making desserts and preparing unique dishes. I have extensive experience in crafting and developing a wide variety of desserts, focusing on delivering high - quality products and innovating new decoration techniques and flavors. I aspire to utilize my skills and creativity to provide customers with an exceptional culinary experience