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Tourist and Restaurants
Tourist and Restaurants Seeking Work
4,073 ads
5
Pastry chef with 14 years of experience in 5 - star hotels and opening factories and cafes in Saudi Arabia, training and developing employees and creating a special menu for the place. I have certificates in HACCP and Hygiene and certificates from hotels and cafes that are creative and I always have a passion for development
37 days ago
I am a worker who works in any job, anywhere, at any time. I am Yemeni. May God grant success to everyone
37 days ago
I want to open a restaurant. But don't have money. But have skills. I can make pizza, pie (fataiyer) mini pie, showorma and brosted. Looking for a Saudi nationality resident his/ her money and my 5 year + skills can make history. Food are very tasty. If anyone wants to invest and make money together. Can achive anything in Saudi. if anyone needs the opportunity kindly contact. Kind regards
39 days ago
BROSTED CHEFF " I am brosted cheff I have 4 years of experience about this work. I can make brost. sandwich. burger. sauce garlic. like all items if someone need call me. I am always ready for coming
40 days ago
I am REDOWAN ISLAM. I am from Bangladesh. My work place Al Baha. My job experience 2 years. I am Barista and cashier at Ratio Speciality Coffee
40 days ago
I need a job in coffee shop. I am a barista and cashier
4
40 days ago
Chef specialized in Manakish, pizza, cakes, pastries, rab sandwiches, breakfast, salads, appetizers, Iraqi bread, 9 years of experience, establishing a special menu with all marinades and fillings
40 days ago
Looking for a job role of a Shawarma Chef. Have a great experience on chicken and beef shawarma as well. Preparing knowledge on Arabic salads, muqabbilat, hummos, mohamara
41 days ago
Multi - skilled chef assistant from Syria, 5 years experience in preparing all kinds of shawarma, grilled meat, kebabs, and knafeh. Skilled in preparing marinades and sauces. Fast learning and non - smoking. I am looking for a job opportunity in a restaurant in the Kingdom, ready to travel at the employer's expense. I have 15 to 20 days to train my next worker
41 days ago
I am hcef bakary anf pastry I have the ability to work hard and be patient
2
41 days ago
Sto cercando un lavoro come chef italiano con 6 anni di esperienza in lounge ristoranti italiani
2
42 days ago
Chef Gardmange Looking for a suitable job opportunity in hotels or catering companies
42 days ago
I am in the Eastern Province looking for a job opportunity
42 days ago
I am looking for a business, Barista, I don't have experience, I work to gain it
43 days ago
I am a general chef, international Moroccan nationality, 12 years of experience in luxury restaurants and hotels, graduate of tourism and hotels
4
45 days ago
I am looking for Shawarma SANDWICHES work. I have been working in a shawarma shop in Jeddah around 2 years (Name - Soslu) as a chef. I know all the process of shawarma work. I know how to marinate Shawarma chicken, prepare the shawarma stick and placed in a electric or gas stove machine, cutting and make a good looking sandwich. I know how to make sauces like garlic, Cocktail, Avocado, Barbecue etc
45 days ago
I am looking for a job as a general chef. A kitchen chef specializing in French cuisine, Italian cuisine, and Internet. He has experience in developing menus for high - quality institutions. I am well acquainted with the culinary standards that characterize the food and beverage industry. He holds accredited certificates in HACCP and HYGIEN. He has experience in menu engineering and costing through
45 days ago
I am seeking a job vacancy in restaurant management I have 7 years experience with restaurant management. I have a valid and. Transferable Iqama. Best regards
Mechanical engineer as a workshop manager with mba in Riyadh salary is 9000 plus transportation for contact
3
I am Syed Mohammed Khalid, a dedicated Mechanical Engineer with over three years of experience in site supervision and technical oversight. I hold a degree in Mechanical Engineering and have a proven track record of managing projects from planning to completion, ensuring adherence to safety and quality standards. Phone 966
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