Cost Accountant with over 5 years of experience in the Kingdom in restaurant and food costs, meat and chicken classification laboratories. Experience in calculating profit, cost and waste, purchasing management, inventory control, ERP systems, fixed and variable cost allocations, inventory control, and break - even points for each item

Assalamu alaikum If you need people, contact us. We have workers for restaurants, residential hotels, cafes, supermarkets, car washes and factories